Nice & tasty salads are always a very satisfying meal. Salads make great appetizers, side dish, even main course and desserts. When you are on a rigid diet, then what more can you ask than having a bowl of salad.
This salad is made with fresh tomato, cucumber, avocado, onion, pomegranate seeds & fresh green coriander, looks & tastes yum!
Step-by-Step Easy & Quick Recipe –
Prep Time Cook Time Total Time Yields
15 mins 10 mins 25 mins 1-2 Serving
Tomato – 1 Large (diced-bite size or thinly sliced)
English cucumber – 1 (diced- bite size)
baby spinach – 1 cup (wahed & cleaned)
Avocado – 1 (Pulp taken out and diced- bite size)
Pomegranate seeds – 4 tablespoons
Onion – 1 tablespoon (sliced or chopped)
Garlic cloves – 1 small (minced)
Fresh green coriander – ¼ cup
Salt per taste
Ground black pepper
Extra virgin olive oil – 2 tablespoon
Red wine vinegar or normal white vinegar – 1 teaspoon
Dried oregano – 1 teaspoon
Almonds – 8-10 (sliced & toasted)
Dried cranberry – 10 (chopped)
- In a mixing bowl, add cucumber, tomato, avocado, pomegranate seeds, onions, garlic, dried oregano, green coriander and cranberry & now mix gently.
- Now on a serving platter arrange spinach and then place all the other ingredients from mixing bowl.
- Now mix olive oil & red wine vinegar and pour over the salad (you can prepare this prior to mixing veggies in mixing bowl).
- Season with salt & ground black pepper & toasted almonds.
- Serve immediately.
Note: Enjoy your delicious salad. Incase you don’t have vinegar on hand then lemon juice can be used too.
Picture courtesy: http://www.dailydishrecipes.com