Chocolate mousse, it is a hot favorite dessert of many people. Some people need the mousse with no eggs, so here it is, a very simple yet delicious dish with creamy texture, which will melt in your mouth.
This chocolate mousse only needs milk chocolate & whip cream. Try this and treat your family & friends with a lovely recipe.
Step-by-Step Easy & Quick Recipe –
Prep Time Cook Time Total Time Yields
50 mins 10 mins 60 mins 4 servings
Milk chocolate – 285 grams
Whipping cream – 2 ½ cups (chilled)
Gelatin – 7 grams
Water – 2 tablespoons
For garnish ideas:
Recipe & picture source: Peas and Peonies