Category: North Indian

Shahi Paneer Makana Curry


Paneer or cottage cheese is a great Indian form of cheese, healthy and hugely like by every one but Makane (lotus seeds) are on the other side not so very often used although have numerous health benefits. They are used more during religious ceremonies. This is a traditional […]

Delicious Sindhi Kadhi


Sindhi kadhi is the most famous & the first name that comes to every ones mind when we think of Sindhi cuisine. Sindhi cuisine is known for its spicy & tasty flavors. Kadhi is made in different ways in different parts of India, but this one is like […]

Gujarati Moong Dal Parantha


Gujarati food is more of vegetarian food dishes. Gujarati cuisine is known to be sweet & salty both as they use sugar in most of the recipes in general. Here is a very simple recipe of Dal parantha. It’s basically Indian bread filled with Moong dal & spices […]

Corn Pulao


Pulao is a one pot fully satisfying simple yet delicious wholesome meal. Pulao is not only a hot favorite in India but also liked well in Middle Eastern & Mediterranean countries. It is a simple, easy & quick dish to make and absolutely yum & delicious to eat. Here […]

Masala Aloo Gobhi


Aloo Gobhi is again a very widely cooked recipe across India, in different ways and with different flavors. It is cooked almost regularly in all households. Aloo Gobhi (Potato & Cauliflower) dry sabzi is mostly a part of any feast or is generally cooked at all occasions or […]

Spicy Banjara Mutton Curry


Rajasthani cuisine is known to be spicy & very rich in taste. It consists of some great non-vegetarian dishes. Here is a hot recipe for you to enjoy, made with mutton in rich yoghurt gravy. The beauty of this recipe is that includes freshly grounded whole spices, giving a […]